Biscuits

Biscuits

Biscuits

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CookItEasy.net
CookItEasy.net
Biscuits photo 1
Biscuits photo 2
Biscuits photo 3

Ingredients/Components

  • whipping cream - 1/2 pt
  • Bisquick

How to make biscuits:

Stir as little as you can. Put on floured surface. Knead four times. Cook at 425°; do not brown.

Recipe categories: Breads, Rolls/biscuits, High calcium.

Rating:
Biscuits
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, salt, eggs, beaten
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