Biscuits
Biscuits
Ingredients/Components
- Parmesan cheese - 1 Tbsp
- onion flakes - 1/4 tsp
- dried parsley
- dill weed - 1/2 tsp
- cube butter - 1/2 item
- can biscuits - 1 item
How to make biscuits:
Melt butter with all dry ingredients in pan. (I use Marie Callendar pie pan.) Cut biscuits into quarters. Dip in melted butter to coat and bake according to directions on biscuit can.Recipe categories: Breads, Rolls/biscuits, High calcium.
Rating:
Related ingredients:
sugar, flour, butter, ground beef, hamburger meat, crescent rolls, corn meal, milk, scalded, cornbread mix, grated squash zucchini, yellow, white or mixed
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