Biscuits

Biscuits

Biscuits

,
CookItEasy.net
CookItEasy.net
Biscuits photo 1
Biscuits photo 2
Biscuits photo 3

Ingredients/Components

  • buttermilk - 2/3 c
  • Crisco - 3 Tbsp
  • White Lily flour - 2 c

How to make biscuits:

Using a pastry cutter (or fork, if you don't have a pastry cutter), cut the Crisco into the flour until it resembles coarse crumbs. Blend in enough milk to make a soft dough. Turn out on a lightly floured surface. Knead gently for 30 seconds. Roll out 1/2

Recipe categories: Breads, Rolls/biscuits, High calcium.

Rating:
Biscuits
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, self-rising flour, bisquick, mashed potatoes, large potatoes, sliced, chocolate fudge cake mix, chopped dried apples, packed, corn meal
You may be interested in these recipes: