Biscuit bread

Biscuit bread

Biscuit bread

Biscuit bread photo 1
Biscuit bread photo 2
Biscuit bread photo 3


  • milk - 1 c
  • self-rising flour - 2 c
  • cooking oil - 1/2 c

How to make biscuit bread:

Mix all ingredients well. Bake in a hot well-greased cast-iron skillet for 18 to 20 minutes at 400° or golden brown.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Biscuit bread
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M

Cause of complaint:

Related ingredients:
stick margarine, self-rising flour, marshmallows, graham cracker pie crust, baked 9-inch pie shell, chocolate wafer crumbs, yellow cake mix, cooked, zwieback, finely rolled 2 c
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