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Big soft ginger cookies

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Ingredients/Components

sugar - 1 c
baking soda - 1 tsp
egg - 1 item
all-purpose flour
molasses - 1/2 c
ground cloves - 1/2 tsp
ground cinnamon - 3/4 tsp
ground ginger - 2 tsp
butter blend - 3/4 c

How to make big soft ginger cookies:

Combine flour, ginger, soda, cinnamon and cloves. Set aside. In large mixing bowl, beat butter on low speed for 30 seconds to soften. Gradually add the sugar. Beat until fluffy. Add egg and molasses; beat well. Stir dry ingredients into beaten mixtur

Recipe categories: Desserts, Cookie and brownie, Spicy.

Rating:

Average rating: 4, total votes: 3

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