Best pineapple cake

Best pineapple cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cream cheese
  • vanilla - 1 tsp
  • salt - 1 tsp
  • chopped nuts - 1 c
  • flour - 2 c
  • stick margarine - 1 item
  • brown sugar - 3/4 c
  • baking soda - 2 tsp
  • powdered sugar - 3/4 c
  • eggs or egg substitute - 2 item
  • 2 can crushed pineapple juice and all

How to make best pineapple cake:

Icing:8 oz. cream cheese1 stick margarine3/4 c. brown sugar3/4 c. powdered sugar1 tsp. vanilla Combine and mix all of ingredients by hand. Using a 9 x 13-inch glass Pyrex dish (sprayed lightly with Pam), bake at 350° for 40 minutes.

Icing: Soften cream cheese and margarine. Mix all ingredients until smooth. Spread onto warm cake. Sprinkle with nuts (optional).


Recipe categories: Desserts, Cakes, Low fat.

Rating:
Best pineapple cake
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
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