Berry buckle

Berry buckle

Ingredients/Components

• sugar - 1/2 c
• cinnamon - 1/2 tsp
• vanilla - 1 tsp
• milk - 1/3 c
• salt - 1/4 tsp
• flour - 1/3 c
• butter - 1/4 c
• baking powder - 1 tsp
• margarine
• egg, beaten - 1 item
• fresh or frozen blackberries - 2 c

How to make berry buckle:

Batter:1/4 c. margarine1 tsp. vanilla1 c. flour1/4 tsp. salt1/2 c. sugar1 egg, beaten1 tsp. baking powder1/3 c. milk Mix batter ingredients. Put in a 9 x 13-inch pan. Pour the blackberries over the batter. Top with the sugar, flour, cinnamon and butter Bake at 375° for 40 to 45 minutes. Serves 6.

Recipe categories: Breads, Berries, Coffee cakes.