Beer biscuits
Beer biscuits
Ingredients/Components
- sugar - 1 Tbsp
- Bisquick - 3 c
- can beer freshly opened, but room temperature - 1 oz
How to make beer biscuits:
Mix up and pour into 12 muffin tins, greased if not Teflon. Bake at 450° for 20 minutes. Watch; do not overdo.Recipe categories: < 60 mins, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, vanilla, stick margarine, egg, ranch dressing mix
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