Beef vegetable soup

Beef vegetable soup

Ingredients/Components

• salt - 1 Tbsp
• water - 6 c
• chili powder
• potatoes - 1 item
• black pepper - 1/4 tsp
• minced garlic - 1/8 tsp
• medium onion, chopped - 1 item
• can whole tomatoes - 1 oz
• can mixed vegetables - 1 item
• beef chuck - 2 lb

How to make beef vegetable soup:

Cube beef and place in large saucepan with next 7 ingredients. Cook until beef is well done (about 2 hours). Add potatoes and cook about 1/2 hour longer. Add mixed vegetables 5 to 10 minutes before serving.

Recipe categories: < 4 hours, Weeknight, Soups & stews.