Beef tips and gravy

Beef tips and gravy



  • beef, cut into bite size pieces - 2 lb
  • large onion, sliced in rings - 1 item
  • can cream of celery soup undiluted - 1 item
  • can golden mushroom soup - 1 item

How to make beef tips and gravy:

Place onion rings in baking dish. Cover with beef tips. Mix soups and pour over beef. Cover and bake at 250° for 3 hours. Serve over rice. Serves 8.

Recipe categories: Main dish, Beef, One Dish meal.

Beef tips and gravy
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT2H15M
Total Time: PT2H15M

Cause of complaint:

Related ingredients:
pork chops, large onions, sliced, medium pork chops, pork spareribs, ground ham, slices day old bread, browned hamburger, pork chops 1-inch thick, can pressed ham, lean pork chops about 1 inch thick
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