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Beef stew

Beef stew
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • shortening - 2 Tbsp
  • hot water - 6 c
  • pepper - 1/4 tsp
  • diced onion - 1/2 c
  • bay leaf - 1 item
  • sliced celery - 2 c
  • beef stew meat - 2 lb
  • beef bouillon cubes - 2 item
  • green pepper, cut into strips - 1 item
  • Gold Medal flour - 1/2 c
  • carrots, cut into 1-inch slices - 4 item
  • pared medium potatoes, cut into 2-inch cubes - 3 item

How to make beef stew:

Mix flour, 1 teaspoon salt and pepper. Coat meat with flour mixture. Melt shortening in large skillet. Brown meat thoroughly. Add water; heat to boiling. Reduce heat; cover and simmer 2 hours. Stir in remaining ingredients. Simmer 30 minutes or until vegetables are tender.

Recipe categories: Main dish, Beef, Stew.

Rating:
Beef stew
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT34M
Total Time: PT34M


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Related ingredients:
hamburger, onion, chopped, chicken, cut up, raw rice, stew meat, to 6 chicken breasts, miracle whip or miracle whip light dressing, round steak, cut in 1-inch cubes, rolls town house crackers, crushed, top sirloin beef
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