Beef stew

Beef stew

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cornstarch - 1 Tbsp
  • salt and pepper to taste - 1 item
  • carrots, peeled and sliced - 1 lb
  • large onion, chopped - 1 item
  • potatoes, peeled and diced - 6 item
  • can peas with juice - 1 item
  • stew meat, floured, seasoned and browned - 2 lb
  • dab of water - 1 item

How to make beef stew:

After you have browned the stew meat, put in a pot and add potatoes, carrots and onions, with enough water to cover and cook until tender. Add peas with juice. Put cornstarch in a cup with salt and pepper; add just enough water to make a liquid. Pour into stew and cook until thickened.

Recipe categories: Main dish, Beef, Stew.

Rating:
Beef stew
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT34M
Total Time: PT34M


Cause of complaint:

Related ingredients:
pkg, egg yolks, can cream of chicken soup, ground beef, hamburger, onion, lettuce, chicken, boiled, deboned and cut in pieces
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