Beef dip
Beef dip
Ingredients/Components
- cans beef and gravy, mashed - 2 item
- jar Ortega salsa mild - 1 item
- brick Cheddar cheese, grated - 1 item
How to make beef dip:
Mix all together. Bake until cheese melts at 350° for 20 minutes. Serve with chips.Recipe categories: Main dish, Beef, Roast beef.
Rating:
Related ingredients:
sugar, salt, flour, water, vegetable oil, sprigs parsley, round steak, 1-inch thick
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