Beef cheese ball
Beef cheese ball
Ingredients/Components
- chopped pecans - 1 c
- pkg - 3 oz
- Worcestershire sauce - 1/4 tsp
- garlic salt - 1/4 tsp
- Cheez Whiz - 1/2 c
- green onions, chopped fine - 2 item
- chipped beef, chopped fine - 3 pkg
How to make beef cheese ball:
Mix first six ingredients together in large bowl. Shape into a ball. Refrigerate for 1/2 hour, then roll in chopped pecans. Cover and refrigerate.Recipe categories: Lunch/snacks, Snacks, Beef.
Rating:
Related ingredients:
sugar, pkg, salt, water, ground beef, mozzarella cheese
You may be interested in these recipes: