Beef and noodles

Beef and noodles

Ingredients/Components

• can cream of mushroom soup - 1 item
• can beef broth - 1 item
• can French onion soup - 1 item
• can cream of onion soup - 1 item
• celery seed optional - 1 can
• or 3 packs stew beef - 2 item
• or 2 packs frozen onions and peppers or 2 fresh onions and 1 pepper - 1 item
• pack noodles - 1 item

How to make beef and noodles:

Place all ingredients in a large pot except for the noodles. Cover pot and simmer on medium heat for about 2 1/2 hours. Stir occasionally to prevent sticking. Add water as needed to keep the ingredients moist. After 2 1/2 hours or until meat is tender, add the noodles. Simmer for another 5 to 10 minutes. Since the noodles will absorb water, add water as needed to prevent drying out.

Recipe categories: < 60 mins, Beginner cook, Stove top.