Beef and noodle casserole

Beef and noodle casserole

Beef and noodle casserole

,
CookItEasy.net
CookItEasy.net
Beef and noodle casserole photo 1
Beef and noodle casserole photo 2
Beef and noodle casserole photo 3

Ingredients/Components

  • flour - 2 Tbsp
  • water - 1/2 c
  • oil - 2 Tbsp
  • top round steak
  • egg noodles - 8 oz
  • au jus mix - 1 pkg
  • brown gravy mix - 1/2 pkg

How to make beef and noodle casserole:

Slice meat into small bite size pieces. Brown in oil for 3 to 5 minutes. Set aside. In a small pan, mix 2 cups of water with au jus mix and heat. Add to meat and put into a pressure cooker. Cook on simmer for 20 to 25 minutes or until meat is tender. Mix water, flour and brown gravy together. Add to meat mixture. Cook to thicken. Serve over hot noodles.

Recipe categories: Casseroles, Ground beef, Beef.

Rating:
Beef and noodle casserole
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H25M
Total Time: PT1H25M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, milk, salt, flour
You may be interested in these recipes:
No comments - be the first!
Add comment:
Name:
Comment:
Code: