Beat and eat frosting
Beat and eat frosting
Ingredients/Components
- vanilla - 1 tsp
- granulated sugar - 3/4 c
- boiling water - 1/4 c
- cream of tartar - 1/4 tsp
- egg white unbeaten - 1 item
How to make beat and eat frosting:
Mix egg white, sugar, cream of tartar and vanilla in a deep bowl; add boiling water. Beat until peaks form. This frosts a 2 layer cake.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
sugar, flour, semi-sweet chocolate chips, margarine or butter, can cherry pie filling, butter or margarine, softened, chopped apples, maple syrup the real one is the best
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