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Bean soup

Bean soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • water - 6 c
  • pepper - 1/4 tsp
  • can tomato sauce - 1 oz
  • cloves garlic - 2 item
  • medium onions, chopped - 2 item
  • slices bacon - 4 item
  • small green pepper, chopped - 1 item
  • soup beans - 1 lb
  • fined chopped carrots - 1/2 c

How to make bean soup:

Cover beans with water. Add first 4 ingredients. Cook bacon until crisp, remove bacon; reserve drippings. Crumble bacon and set aside. Add onions and green pepper to drippings. Saute until tender. Add onion, green pepper and carrots to beans. Bring to a boil. Cover and simmer 1 hour. Add tomato sauce. Cover and simmer an additional 30 minutes or until tender. Sprinkle bacon over soup when served.

Recipe categories: For large groups, Soups & stews, Beans.

Rating:
Bean soup
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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