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Bean salad

Bean salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • vinegar - 1 c
  • stick butter - 1/2 item
  • chopped celery - 1 c
  • medium onion, diced - 1 item
  • onion, chopped - 1 item
  • tomato, chopped - 1 item
  • green pepper chopped - 1/2 c
  • can wax beans - 1 item
  • can French green beans - 1 item
  • frozen baby lima beans - 1 pkg
  • can tomato juice large - 1 item
  • small can pimentos, chopped - 1 item
  • salt, pepper and cayenne pepper - 1 item
  • frozen sliced okra - 1 pkg
  • round steak, cubed or beaten - 2 lb
  • frozen whole kernel yellow corn - 1 pkg
  • can tomatoes large, mashed fine - 1 item

How to make bean salad:

Cut the round steak into small pieces. Place the meat, fat trimmed off, in a large pot with water to cover. Add the onion and butter. Simmer meat until very tender. In a separate large pot, cook the lima beans and okra until tender. Add the yellow corn and cook until almost tender. Add tomato, mashed fine, to the beef.

Recipe categories: Salads, Beans, Chickpeas/garbanzos.

Rating:
Bean salad
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT4H5M
Total Time: PT4H5M


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pkg, crab meat, unflavored gelatin, bacon, bunch broccoli, small head lettuce, can cut green beans, drained, small cabbage, carrots, sliced and cooked, can petite peas, drained
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