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Bean salad

Bean salad

Bean salad
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CookItEasy.net
CookItEasy.net
Bean salad photo 1
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Bean salad photo 3

Ingredients/Components

  • sugar - 3/4 c
  • salt - 1 tsp
  • salad oil - 1/2 c
  • pepper - 1 tsp
  • onion, chopped - 1 item
  • can green beans - 16 oz
  • white vinegar - 1/2 c
  • can kidney beans - 16 oz
  • can wax beans - 16 oz
  • green mango, cut in strips - 1 item

How to make bean salad:

In a saucepan, bring sugar, oil, vinegar, salt and pepper to a boil. Cook until sugar dissolves. Cool, then pour over beans that have been rinsed and drained. Refrigerate overnight.

Note: If desired, you may also add a can of lima beans and Great Northern beans. Be sure to increase dressing ingredients, if other beans are added.

Recipe categories: Salads, Beans, Chickpeas/garbanzos.

Rating:
Bean salad
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT4H5M
Total Time: PT4H5M


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Related ingredients:
orange juice, mayonnaise, cooked, cubed turkey, head cabbage, shredded, sauerkraut, drained, cucumbers, small red potatoes, or 4 ripe tomatoes, bunch broccoli, cut into flowerets *, can small petite green peas
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