Bean salad

Bean salad

Ingredients/Components

• sugar - 3/4 c
• salt - 1 tsp
• oil - 1/3 c
• vinegar - 2/3 c
• pepper - 1 tsp
• can green beans - 1 item
• can kidney beans - 1 item
• can wax beans - 1 item

How to make bean salad:

Mix sugar, oil, vinegar, salt and pepper and bring to boil. Pour over vegetables and refrigerate at least 24 hours. Drain beans. Add other vegetables as desired.

Recipe categories: Salads, Beans, Chickpeas/garbanzos.