Bean dip
Bean dip
Ingredients/Components
- chopped onion - 1/2 c
- shredded Cheddar cheese - 1 c
- hot sauce - 2 3
- refried beans - 2 c
How to make bean dip:
In a pan, mix together refried beans, cheese, onion and hot sauce. Cook, uncovered, over low heat, stirring until heated. Keep warm over a candle warmer. Serve with tortilla chips to dip. Makes 3 cups.Recipe categories: Appetizers, Dips, Beans.
Rating:
Related ingredients:
pkg, sour cream, salad oil, philadelphia cream cheese, dried bread crumbs, pineapple juice, finely shredded cheddar cheese, bologna or ham
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