Bean casserole
Bean casserole
Ingredients/Components
- salt - 1 tsp
- brown sugar - 1/2 c
- vinegar - 1/2 c
- pepper - 1/2 tsp
- ketchup - 1/2 c
- prepared mustard - 1 tsp
- large chopped onion - 1 item
- medium can pork and beans - 1 item
- garlic powder as desired - 1 item
- medium can red kidney beans, drained - 1 item
- green pepper, sauteed - 1/2 item
- small to medium can green lima beans, drained - 1 item
How to make bean casserole:
Mix together all ingredients. Bake in casserole dish at 350° for 50 to 60 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
butter, vegetable oil, 3 c, zucchini, sliced, brown rice, medium head cabbage, bacon, cans whole green chiles, small head cabbage, cut up and cooked 5 minutes in scant water, new mexico chile peppers or any thick fleshed peppers such as pasilla peppers
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