Home » North american » American » Bean and bacon soup

Bean and bacon soup

Bean and bacon soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped onion - 1/2 c
  • chopped celery - 1/4 c
  • cans chicken broth - 2 oz
  • chopped green pepper - 1/2 c
  • bacon drippings - 1 item
  • cans Great Northern beans - 3 oz
  • cans whole tomatoes - 1 oz
  • to 8 slices bacon, crisply fried and crumbled - 6 item

How to make bean and bacon soup:

Saute onion, green pepper and celery in drippings until onion begins to color. Add canned vegetables and bacon. Simmer on low heat for 30 minutes.

Recipe categories: American, Soups & stews, North american.

Rating:
Bean and bacon soup
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, self-rising flour, yellow cornmeal, persimmon pulp, corn meal, loaf white bread, large cabbage, large head lettuce, german chocolate cake mix, thick piece of round steak, cut in pieces
You may be interested in these recipes:
More American recipes
Similar recipes
Same ingredients
American top recipes