Basic sugar cookies
Basic sugar cookies
Ingredients/Components
- eggs - 2 item
- vanilla - 2 tsp
- milk - 8 tsp
- water - 1 item
- shortening
- sifted flour - 4 c
- white sugar
- Add egg and milk; beat until fluffy
How to make basic sugar cookies:
Thoroughly cream shortening, sugar and vanilla. Add egg and milk; beat until fluffy. Add flour. Cover and chill at least 1 hour. Roll to 1/8-inch thickness on floured surface. Cut into shapes. Bake on ungreased cookie sheet at 385° for 8 to 10 mRecipe categories: Desserts, Cookie and brownie, Rolled cookies.
Rating:
Related ingredients:
graham cracker crumbs, butter, softened, sugar, vanilla, pkg, butter or margarine, stick margarine
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