Basic spaghetti sauce

Basic spaghetti sauce

Basic spaghetti sauce

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  • sugar - 1/4 c
  • salt - 1 tsp
  • dash of pepper - 1 item
  • clove garlic - 1 item
  • medium onion - 1 item
  • fresh tomatoes - 2 qt
  • small green pepper - 1 item
  • stalk celery - 1 item
  • dash of basil - 1 item
  • dash of oregano - 1 item

How to make basic spaghetti sauce:

Peel and cut tomatoes into small pieces. Cook about 15 minutes. Put into blender for 10 seconds; return to pot. Saut? onion, pepper, celery and garlic just until onion is transparent. Add to tomatoes. Add salt, pepper, sugar and spices. Cover and simmer at least 1 hour, longer if you can as the flavor improves the longer it cooks. Taste and add more seasonings if needed.

To this basic recipe you can add any of the following: 1 pound hamburger (browned), meatballs or 1 pound sweet sausage (browned and cut into bite size pieces).

Recipe categories: Vegetables, Tomato, Italian.

Basic spaghetti sauce
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, butter or margarine, salt, boiling water
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