Barbecued ribs

Barbecued ribs

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 2 tsp
  • brown sugar - 1/4 c
  • water - 1/2 c
  • lemon juice - 1/4 c
  • salad oil - 1/4 c
  • pepper - 1/4 tsp
  • Worcestershire sauce - 3 Tbsp
  • chopped onions - 1 c
  • prepared mustard - 2 Tbsp
  • can seasoned tomato sauce 1 c - 1 oz
  • meaty loin back ribs - 4 lb

How to make barbecued ribs:

Lace ribs on spit accordian style, using holding forks. Adjust on rotisserie above drip pan. Let ribs rotate over slow coals. Cook onion in hot oil until tender. Add remaining ingredients; simmer, uncovered, for 15 minutes. After ribs cook for 40 minutes, baste well with the sauce, and add damp hickory to coals. Cook for 20 minutes longer or until well done.

Recipe categories: Fruit, Meat, Pork.

Rating:
Barbecued ribs
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT2H40M
Total Time: PT2H40M


Cause of complaint:

Related ingredients:
sugar, hot water
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