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Barbecued meatballs

Barbecued meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground meat - 1 to
  • bread crumbs - 3/4 c
  • milk - 1 c
  • salt - 1 tsp
  • pepper - 1 tsp
  • flour - 1 item
  • sugar
  • Worcestershire sauce - 2 Tbsp
  • catsup - 1 c
  • cold water - 1 c
  • vinegar - 3 Tbsp
  • onion, chopped - 1 item
  • can tomatoes - 1 item

How to make barbecued meatballs:

Sauce:2 Tbsp. sugar2 Tbsp. Worcestershire sauce1 c. catsup1 c. cold water3 Tbsp. vinegar1 onion, chopped1 can tomatoes Form first 5 ingredients in balls. Flour enough to roll them out. Fry until brown on both sides. Mix sauce and meatballs

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Barbecued meatballs
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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water, ground beef, beef roast, round steak, cut thin, to 6 chicken breasts, deboned, can crescent roll dough, separated into 8 sections, chicken, cut up i use chicken breasts, boneless chicken breast, cubed in small pieces
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