Barbecued meatballs

Barbecued meatballs

Barbecued meatballs

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CookItEasy.net
CookItEasy.net
Barbecued meatballs photo 1
Barbecued meatballs photo 2
Barbecued meatballs photo 3

Ingredients/Components

  • egg, slightly beaten - 1 item
  • water - 1/2 c
  • oatmeal - 1/4 c
  • Worcestershire sauce - 1 tsp
  • ketchup - 1/2 c
  • lean ground beef - 2 lb
  • barbecue sauce - 1 c
  • can tomatoes - 1/2 item
  • garlic powder, salt and pepper to taste - 1 item

How to make barbecued meatballs:

Mix first 5 ingredients and make into meatballs. Do not fry. Place the meatballs in a large casserole dish. In a separate dish combine the remaining ingredients. Pour the sauce over the meatballs and cook at 250° for 2 1/2 to 3 hours. Delicious served on mashed potatoes.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Barbecued meatballs
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
eggs, pkg, milk, salt, flour, brown sugar, pepper, onion soup mix, salt and pepper to taste
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