Barbecue sauce

Barbecue sauce



  • salt - 1/2 tsp
  • brown sugar - 1 Tbsp
  • water - 3/4 c
  • vinegar - 1/4 c
  • paprika - 3/4 tsp
  • Worcestershire sauce - 1/4 c
  • chili powder - 3/4 tsp
  • catsup - 1 c

How to make barbecue sauce:

Bring to a boil. Pour over meat. Put onions on top. Keep adding water until meat is done. Barbecue beef is good warmed up.

Recipe categories: Condiments, etc., Southern u.s., Cajun.

Barbecue sauce
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M

Cause of complaint:

Related ingredients:
water, vinegar, egg whites, cucumbers, sliced thin, fresh spinach, stems discarded, or larger can italian peeled tomatoes san marzano tomatoes best, to 8 chicken thighs, skinned or pieces, elderberries, crushed, 2 can whole beets
You may be interested in these recipes:
No comments - be the first!
Add comment: