Barbecue meatballs
Barbecue meatballs
Ingredients/Components
- salt - 1/2 tsp
- brown sugar - 1 c
- oatmeal - 1/2 c
- garlic powder - 1/4 tsp
- pepper - 1/2 tsp
- ketchup
- ground beef
- medium onion - 1 item
- can evaporated milk - 1 oz
- chili powder optional - 1 tsp
- chopped onion 1 medium - 1/2 c
- butter crackers, crumbled - 1/2 pkg
How to make barbecue meatballs:
Sauce:2 c. ketchup1 c. brown sugar1/4 tsp. garlic powder1 medium onion Mix together until all ingredients are blended in a large container. Shape into walnut-size balls. Line bottom of a 13 x 9 x 2-inch pan with foil and place meatballs inside.Barbecue Sauce: Mix together ketchup, brown sugar, garlic powder and onion. Pour sauce over meatballs and bake at 350° for one hour.
Recipe categories: Appetizers, Ground beef, Beef.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, salt, chopped nuts, butter, ketchup, horseradish
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