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Barbecue meatballs

Barbecue meatballs
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 2 item
  • salt - 1 tsp
  • water - 1/2 c
  • vinegar - 1/2 c
  • garlic powder - 1/4 tsp
  • pepper - 1 tsp
  • Worcestershire sauce - 1 tsp
  • onion salt - 1 tsp
  • ketchup - 1/2 c
  • dash of pepper - 1 item
  • grated cheese - 1/2 c
  • oregano - 1 tsp
  • hamburger - 1 lb
  • chopped parsley - 1 Tbsp
  • Texas Pete - 1 tsp
  • dry bread slices - 4 item

How to make barbecue meatballs:

Barbecue Sauce:1/2 c. sugar1/2 c. vinegar1/2 c. water1/2 c. ketchup1 tsp. Texas Pete1 tsp. salt1 tsp. pepper1 tsp. onion salt1 tsp. Worcestershire sauce Soak bread slices in water for 3 minutes. Squeeze bread out. Mix all together; make into meatballs and brown.

Bring ingredients of barbecue sauce to a boil; boil 1 minute. Pour over meatballs.

Recipe categories: Appetizers, Ground beef, Beef.

Rating:
Barbecue meatballs
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
eggs, pkg, milk, sour cream, velveeta cheese, seasoned salt
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