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Barbecue cups

Barbecue cups
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground meat - 1 lb
  • grated Cheddar cheese - 1 item
  • onion - 1 item
  • barbecue sauce - 1/2 c
  • can Hungry Jack biscuits - 1 item

How to make barbecue cups:

Brown ground meat and onion; drain. Add barbecue sauce and simmer until meat is done. Press each biscuit into a greased muffin tin, making sure the dough is to the edge. Spoon meat mixture into cups and sprinkle grated Cheddar cheese on top. Bake at 400° for about 10 minutes or until biscuits are done. I usually bake for about 5 minutes before adding cheese. Also, leftover roast can be used instead of ground meat.

Recipe categories: Lunch/snacks, Appetizers, < 30 mins.

Rating:
Barbecue cups
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


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