Barbecue beef
Barbecue beef
Ingredients/Components
- salt - 2 tsp
- brown sugar - 1/3 c
- water - 1 c
- vinegar - 1/2 c
- dry mustard - 1 tsp
- paprika - 2 tsp
- pepper - 1/2 tsp
- chopped onion - 1/2 c
- catsup - 1 c
- Worcestershire - 1 Tbsp
- roast beef - 3 lb
How to make barbecue beef:
Bake at 325° for 3 hours. Tear meat apart with fork. serve.Recipe categories: Meat, Beef, High protein.
Rating:
Related ingredients:
eggs, sour cream, salt, butter, cornstarch, water, can cream of mushroom soup
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