Banana split cake
Banana split cake
Ingredients/Components
- graham cracker crumbs - 2 c
- cream cheese - 1 (8
- nuts
- powdered sugar - 2 c
- Cool Whip
- sticks butter or margarine - 3 item
- large can pineapple - 1 item
- to 4 sliced bananas - 3 item
How to make banana split cake:
Crust: Melt 1 stick butter with two cups graham cracker crumbs.Filling: Mix powdered sugar, 2 sticks butter and cream cheese. Beat with mixer for 14 minutes. Place this on graham cracker crust. Then drain pineapple and place over cream cheese. Place bananas on top of pineapple. Spread on Cool Whip and top with nuts.
Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, flour, corn flakes, stick oleo, wesson oil, stick butter or oleo, melted, yellow pudding cake mix
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