Banana split cake

Banana split cake



  • sugar - 3 Tbsp
  • vanilla - 1 tsp
  • stick butter - 1/4 item
  • powdered sugar - 3 c
  • dash of salt - 1 item
  • Cool Whip - 1 item
  • bananas - 3 item
  • graham crackers, crushed - 1 pkg
  • large can pineapple, drained - 1 item

How to make banana split cake:

Mix crackers, 1/4 stick butter and sugar and line pie plate. Cream together powdered sugar, vanilla, 3/4 stick butter and salt until smooth. Place creamed mixture on top of graham cracker crust. Layer bananas. Drain large can of pineapple and spread on bananas. Top with Cool Whip.

Recipe categories: Desserts, Cakes, Pineapple.

Banana split cake
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M

Cause of complaint:

Related ingredients:
graham cracker crumbs, pkg, flour, stick margarine, sticks butter, strawberry jell-o, box graham crackers, apples, peeled and diced, delicious apples
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