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Banana split cake

Banana split cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped pecans - 1 item
  • stick margarine - 1 item
  • shredded coconut - 1 item
  • Cool Whip - 9 oz
  • can Eagle Brand condensed milk - 1 item
  • lemon juice - 1/4 c
  • large can crushed pineapple - 1 item
  • cherries - 1 item
  • graham crackers - 2 item
  • or 4 bananas - 3 item

How to make banana split cake:

Combine graham crackers and melted margarine and press into oblong pan. Slice bananas and spread on top of crumbs. Mix milk and lemon juice and pour on top of bananas. Then spread crushed pineapple, drained. Top with Cool Whip; sprinkle with coconuts, pecans and cherries. Chill overnight.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
graham cracker crumbs, sugar, flour, stick margarine, melted butter, shortening, plain flour, ground cinnamon
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