Banana split cake
Banana split cake
Ingredients/Components
- graham cracker crumbs - 2 c
- eggs - 2 item
- chopped nuts - 1 item
- sticks margarine - 3 item
- powdered sugar - 2 c
- small jar maraschino cherries - 1 item
- large Cool Whip - 1 item
- bananas, sliced - 5 item
- large can crushed pineapple, drained - 1 item
How to make banana split cake:
Mix graham cracker crumbs and 1 stick melted margarine. Press in bottom of 13 x 9-inch pan. Mix at medium speed for at least 15 minutes, sugar, eggs and margarine. Spread over cracker crumbs. Top with sliced bananas and drained pineapple. Spread Cool Whip on top. Sprinkle with chopped cherries and nuts.Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, eggs, pkg, chopped nuts
You may be interested in these recipes: