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Banana pudding cake

Banana pudding cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • water - 1 c
  • oil - 1/4 c
  • box yellow cake mix - 1 item
  • finely chopped nuts optional - 1/2 c
  • small ripe bananas - 2 item
  • banana or vanilla instant pudding and pie filling

How to make banana pudding cake:

Put bananas in mixing bowl and beat well. Add remaining ingredients. Blend, then beat at medium speed with mixer for 2 minutes. Pour into a well-greased and floured 10-inch tube or Bundt pan. Bake at 350° for 65 minutes. Cool in pan 15 minutes. Remove from pan and cool on rack. Sprinkle with confectioners sugar, if desired. Very moist cake.

Recipe categories: Desserts, Cakes, Egg.

Rating:
Banana pudding cake
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, vanilla, chopped pecans, bananas, sliced
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