Banana nut muffins

Banana nut muffins

Ingredients/Components

• cinnamon - 1/4 tsp
• granulated sugar - 1/2 c
• milk - 3/4 c
• salt - 1/4 tsp
• baking powder - 2 tsp
• baking soda - 1/2 tsp
• vegetable oil - 1/3 c
• egg - 1 item
• all-purpose flour
• oats - 1 c
• mashed ripe banana 1 medium - 1/2 c

How to make banana nut muffins:

In large bowl, stir together dry ingredients; set aside. In small bowl, mix egg, banana, milk and oil. Add liquid mixture all at once to dry ingredients, stirring just until moistened. Spoon batter into greased muffin cups 2/3 full. Bake in a 375° oven for 15 to 18 minutes. Makes 1 dozen muffins.

Recipe categories: Breads, Quick breads, Muffins.