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Banana nut cake

Banana nut cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 2 item
  • vanilla - 1 tsp
  • salt - 1/4 tsp
  • flour - 2 c
  • soda - 1 tsp
  • buttermilk - 1/2 c
  • baking powder - 2 tsp
  • pinch of salt - 1 item
  • boiling water - 1/4 c
  • shortening - 1/2 c
  • nuts - 1 c
  • cream of tartar - 1/2 tsp
  • bananas - 2 item
  • box powdered sugar - 1 item
  • bananas, mashed - 3 item
  • Add buttermilk and bananas
  • Or:2 egg whites

How to make banana nut cake:

Cream eggs, sugar and shortening. Add buttermilk and bananas. Sift flour, baking powder, soda and salt; add to egg mixture. Add nuts; beat well by hand. Pour into greased and floured pan and bake for 30 minutes in a 350° oven.Icing:1/4 lb. butter2 bananas1 box powdered sugar1/2 c. nuts pinch of salt Or:2 egg whites1/4 c. boiling water1 c. sugar1/2 tsp. cream of tartar

Recipe categories: Desserts, Cakes, Egg.

Rating:
Banana nut cake
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, flour, shortening, margarine, softened, cooking oil, margarine, sticks butter, margarine 2 sticks
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