Banana nut bread

Banana nut bread

Ingredients/Components

• sugar
• eggs - 2 item
• self-rising flour - 3 c
• nuts, chopped - 1 c
• margarine, melted - 1/2 c
• to 4 very ripe bananas - 3 item

How to make banana nut bread:

Cream sugar and margarine. Add eggs, bananas and nuts. Add flour gradually. Pour into 2 loaf pans. Bake at 325° for 1 hour. Yield: 20 servings.

Recipe categories: Breads, Fruit, Yeast breads.