Banana nut bread
Banana nut bread
Ingredients/Components
- sugar - 2 c
- eggs - 3 item
- vanilla - 1 tsp
- soda
- buttermilk - 6 Tbsp
- nuts - 1 c
- self-rising flour - 3 c
- margarine - 1/2 c
- ripe bananas, mashed - 4 item
How to make banana nut bread:
Cream the margarine and sugar. Add eggs (beaten). Stir in bananas. Sift soda and flour. Add alternately with milk. Add pecans and vanilla. Bake at 325° for 35 to 40 minutes in 3 greased and floured loaf pans.Recipe categories: Breads, Fruit, Yeast breads.
Rating:
Related ingredients:
sugar, flour, eggs, beaten, self-rising flour, rolled oats, yellow cornmeal, corn meal, butter or shortening, 100% bran cereal
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