Banana nut bread

Banana nut bread

Ingredients/Components

• sugar - 2/3 c
• soft shortening - 1/3 c
• eggs - 2 item
• sour milk - 3 Tbsp
• mashed bananas - 1 c
• sifted flour - 2 c
• baking powder - 1 tsp
• baking soda - 1/2 tsp
• chopped nuts - 1/2 c

How to make banana nut bread:

Mix together thoroughly sugar, shortening and eggs. Stir in sour milk and mashed bananas. Sift together and stir in flour, baking powder and soda. Blend in chopped nuts. Pour into a well greased 9 x 5 x 3-inch loaf pan. Let stand 20 minutes before baking. Bake until it tests done, usually 50 to 60 minutes in 350° oven.

Recipe categories: Breads, Fruit, Yeast breads.