Banana chocolate chip muffins

Banana chocolate chip muffins

Ingredients/Components

• eggs - 2 item
• vanilla - 1 tsp
• packed brown sugar - 1 c
• salt - 1/2 tsp
• baking powder - 2 tsp
• chocolate chips - 1 c
• all-purpose flour
• chopped walnuts - 1/2 c
• butter or margarine, melted - 1/2 c
• ground cinnamon - 1/2 tsp
• extra ripe medium bananas, peeled - 2 item

How to make banana chocolate chip muffins:

Puree bananas in blender (1 cup). In medium bowl, beat pureed bananas, eggs, sugar, butter and vanilla until well blended. In large bowl, combine flour, baking powder, cinnamon and salt. Stir in chocolate chips and nuts. Make well in center of dry ingredients. Pour in banana mixture. Mix until just blended. Spoon into well-greased 2 1/2-inch muffin cups. Bake in 350° oven for 25 to 30 minutes. Remove from pan. Makes 12 muffins.

Recipe categories: Breads, Quick breads, Muffins.