Banana bread

Banana bread

Ingredients/Components

• sugar - 1 c
• eggs - 3 item
• vanilla - 1 tsp
• milk - 1/2 c
• salt - 3/4 tsp
• flour - 2 c
• baking powder - 1 tsp
• baking soda - 1 tsp
• mashed bananas - 1 c
• oleo or butter - 1/2 c
• coarsely chopped nuts optional - 1/2 c

How to make banana bread:

Cream the oleo and sugar together thoroughly. Add mashed bananas and blend. Mix flour and other dry ingredients; set aside. Combine milk, eggs and vanilla. Add dry ingredients alternately with liquid to creamed mixture. Fold in nuts last. Pour into well greased loaf pans and bake at 350° for 45 to 50 minutes or until toothpick comes out clean. Makes 1 regular or 2 small loaf pans. Fill 3/4 full. This recipe doubles well.

Recipe categories: Breads, Fruit, Quick breads.