Banana bread
Banana bread
Ingredients/Components
- sugar - 3/4 c
- flour - 1 c
- baking powder - 2 tsp
- stick butter - 1 item
- beaten egg - 1 item
- medium bananas ripe - 3 item
How to make banana bread:
Cream sugar and butter until light and fluffy. Add beaten egg. Sift in flour and baking powder. Add mashed bananas. Bake in loaf pan for about 50 minutes at 350°. Makes 1 loaf. Check for doneness by inserting toothpick. Enjoy!Recipe categories: Breads, Fruit, Quick breads.
Rating:
Related ingredients:
flour, boiling water, egg, hot water, whole wheat flour, stick oleo, pastry flour, bread, crusts cut off and rolled out flat, loaf frozen bread dough, thawed in fridge overnight
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