Banana blueberry muffins
Banana blueberry muffins
Ingredients/Components
- water - 1/2 c
- egg whites - 2 item
- Duncan Hines bakery-style blueberry muffin mix - 1 pkg
How to make banana blueberry muffins:
Rinse blueberries that come with mix with cold water and drain. Empty muffin mix into bowl. Break up any lumps. Add egg whites, water and mashed bananas. Stir until moistened, about 50 strokes. Fold in blueberries. Place 12 paper liners in muffin tin. Fill paper liners two-thirds full. Sprinkle with contents of topping packet from mix. Bake at 400° for 18 to 22 minutes or until toothpick inserted in center comes out clean.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
eggs, flour, oil, shortening, self-rising flour, box yellow cake mix, raisin bran cereal, loaf french bread, cut lengthwise
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