Baked spaghetti
Baked spaghetti
Ingredients/Components
- spaghetti - 7 oz
- stick margarine - 1 item
- Mozzarella cheese, shredded - 16 oz
- can sliced mushrooms optional - 1 item
- pepperoni slices - 1 pkg
- large can or jar spaghetti sauce - 1 item
- Parmesan cheese - 1 item
How to make baked spaghetti:
Cook spaghetti. Melt margarine and spread on bottom of 9 x 13 pan. Toss spaghetti around in margarine, then sprinkle with Parmesan cheese. Layer the following over the spaghetti: 8 ounces shredded Mozzarella cheese, mushrooms (drained), pepperoni slices, spaghetti sauce and 8 ounces shredded Mozzarella cheese. Sprinkle Parmesan cheese. Bake at 350° for 15 to 20 minutes, until bubbly. Set 15 to 20 minutes.Recipe categories: Pasta, Main dish, Spaghetti.
Rating:
Related ingredients:
chopped onion, green onion, finely chopped, uncooked spaghetti, box lasagna noodles, jar pasta sauce, cleaned shrimp, fried onions, to 8 slices bacon, cut up, bow tie noodles 1/2 box, medium zucchini, sliced lengthwise and then into 1/4-inch slices
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