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Baked spaghetti

Baked spaghetti
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 12 oz
  • water - 1/4 c
  • oleo - 1 Tbsp
  • chopped onion - 1 c
  • Parmesan cheese - 1/4 c
  • chopped green pepper - 1 c
  • ground beef - 1 lb
  • shredded Cheddar cheese - 2 c
  • oregano - 2 tsp
  • can cream of mushroom soup - 1 item
  • can tomatoes - 1 oz
  • can mushroom stems and pieces, drained - 1 item
  • can sliced ripe olives - 1 item

How to make baked spaghetti:

In a large skillet, saute onion and green pepper in butter until tender; add tomatoes, olives, mushrooms and oregano. Add ground beef. Place half of cooked spaghetti in a greased 13 x 9-inch pan. Top with half of vegetable mixture. Sprinkle 1 cup Cheddar cheese over this. Repeat layers. Mix soup and water until smooth. Pour over casserole. Sprinkle with Parmesan cheese. Bake at 350°, uncovered, for 30 to 35 minutes or until heated through. Serves 12.

Recipe categories: Pasta, Main dish, Spaghetti.

Rating:
Baked spaghetti
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


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